Publications by authors named "Emiliano Genorini"

This article tests the suitability of a new method to monitor the degree of substitution of cellulose acetate films, by employing a compact and inexpensive near-infrared miniaturized spectrometer (908.1-1676.2 nm) that can be easily applied in situ.

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The paper reports on the development of an analytical method based on the use of a new miniaturised short-wave infrared (SWIR) spectrometer for the analysis of cultural heritage samples. The spectrometer is a prototype characterised by small dimension (45.0 mm in diameter x 47.

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Calibration models for quickly and reliably predicting moisture content and total nitrogen, both "as is" and "dry matter" on malt, as well as moisture content and total lipids, both "as is" and "dry matter", on maize by means of near-infrared (NIR) spectroscopy were developed. The FT-NIR spectra recorded on the finely ground cereals were correlated to the analytical data by means of the multivariate PLS algorithm. In particular, these models were developed on the raw materials, which are used by the main Italian brewing industries.

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