Publications by authors named "Ellen Hambrecht"
Porcine Health Manag
December 2021
Article Synopsis
- Weaning in piglets can trigger inflammation in the intestine, which may hinder their health and increase disease risk, but nutritional strategies like fungal fermented products could help improve their gut health and immune response.
- In this study, a blend of mannan-rich hydrolyzed copra meal and fermented rye with Agaricus subrufescens was found to significantly reduce certain pro-inflammatory cytokines in the intestines of post-weaning piglets, particularly noticeable by day 15.
- The results indicated that the feed additive not only modulated immune responses but also affected the structure of the intestines, showing changes in villus height over time and a decrease in the amount of Immunoglobulin A-producing cells, suggesting improved intestinal health.
