Aim: To examine the association between vitamin D (25(OH)D) deficiency and risk of prediabetes in Americans 50+ years of age.
Materials And Methods: This was a cross-sectional analysis of NHANES (2007-2012) subjects aged 50+ years, free of kidney/liver diseases and diabetes. Prediabetes was defined as: HbA1c level 5.
Background: Food insecurity and anemia are prevalent among low-income families and infants. Anemia may reflect iron deficiency anemia (IDA) risk. IDA in infancy and early childhood may have long-lasting developmental effects.
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