Mechanistic model advancements for optimal calcium removal in water treatment: Integral operation improvements and reactor design strategies.

Drinking water softening has primarily prioritized public health, environmental benefits, social costs and enhanced client comfort. Annually, over 35 billion cubic meters of water is softened worldwide, often utilizing three main techniques: nanofiltration, ion exchange and seeded crystallization by pellet softening. However, recent modifications in pellet softening, including changes in seeding materials and acid conditioning used post-softening, have not fully achieved desired flexibility and optimization.