Evaluation of Frost Damage and Pod Set in Faba Bean ( L.) under Field Conditions.

Frost is one factor that causes extensive yield losses globally. A study was conducted to evaluate frost damage under field conditions and assess the genetic variation of flowers converting into pods. Diverse faba bean genotypes were evaluated under four growing seasons in a randomized complete block design: three at the University of Sydney, Narrabri, Australia (2014-2016) with three sowing dates, and one at the Agricultural Research Station, Dirab, Riyadh, Saudi Arabia (2016/2017) in one sowing.

Biochemical and molecular characterization of cowpea landraces using seed storage proteins and SRAP marker patterns.

Seven landraces of cowpea [ (L.) Walp.] were assessed for genetic variability in total proteins, protein fractions albumins, globulins, prolamins, and glutelins by SDS-polyacrylamide gel electrophoresis and DNA polymorphism using sequence-related amplified polymorphisms (SRAP) markers.

Characterization of drought stress-responsive root transcriptome of faba bean ( L.) using RNA sequencing.

Drought and salinity are the major factors that limit the faba bean ( L.) production worldwide. The aim of this study is to identify the water stress differentially expressed genes (DEGs) through the root transcriptome analyses of the drought-tolerant Hassawi 2 genotype at vegetative and flowering stages.

Comparative phytochemical profiling of different soybean ( (L.) Merr) genotypes using GC-MS.

This study aimed to estimate the proximate, phenolic and flavonoids contents and phytochemicals present in seeds of twenty four soybeans ( (L.) Merr) genotypes to explore their nutritional and medicinal values. Crude protein composition ranged between 35.

Assessment of genetic diversity among faba bean genotypes using agro-morphological and molecular markers.

Forty faba bean (Vicia faba L.) genotypes were evaluated for their agro-morphological performance and molecular diversity under Central Region of Saudi Arabia conditions during 2010-11 and 2011-12 seasons. Field performance results showed that faba genotypes exhibited a significant amount of variation for their agro-morphological studied parameters.

Phenological, nutritional and molecular diversity assessment among 35 introduced lentil (Lens culinaris Medik.) genotypes grown in Saudi Arabia.

Morphological, nutritional and molecular analyses were carried out to assess genetic diversity among 35 introduced lentil genotypes (Lens culinaris Medik.). The genotypes exhibited significant differences for their field parameters and some of them showed noticeable superiority.

Molecular diversity assessment using Sequence Related Amplified Polymorphism (SRAP) Markers in Vicia faba L.

Sequence-related amplified polymorphism (SRAP) markers were used to assess the genetic diversity and relationship among 58 faba bean (Vicia faba L.) genotypes. Fourteen SRAP primer combinations amplified a total of 1036 differently sized well-resolved peaks (fragments), of which all were polymorphic with a 0.