Publications by authors named "E Gomez Merino"

Half the world's population is at risk of developing a malaria infection, which is caused by parasites of the genus . Currently, resistance has been identified to all clinically available antimalarials, highlighting an urgent need to develop novel compounds and better understand common mechanisms of resistance. We previously identified a novel tetrahydro-β-carboline compound, PRC1590, which potently kills the malaria parasite.

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Background: Leishmaniasis (LI) is a vector-borne illness caused by a protozoan of the genus Leishmania. Data on the features of LI in patients with inflammatory bowel disease (IBD) are scarce.

Aim: To describe the characteristics of patients with IBD who present with leishmaniasis, infection outcomes and the risk factors associated with developing visceral leishmaniasis (VL).

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Background: The loss of finger control in individuals with neuromuscular disorders significantly impacts their quality of life. Electroencephalography (EEG)-based brain-computer interfaces that actuate neuroprostheses directly via decoded motor intentions can help restore lost finger mobility. However, the extent to which finger movements exhibit distinct and decodable EEG correlates remains unresolved.

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Article Synopsis
  • Escherichia coli JU15 is engineered to efficiently produce D-lactic acid from C5 and C6 sugars at 37 °C, but requires strains that can grow near 50 °C for optimal enzyme activity in lignocellulosic biomass processing.
  • The new strain GT48 was developed through adaptive evolution to thrive at temperatures up to 48 °C, successfully fermenting glucose to D-lactate at 47 °C with optimal pH at 6.3.
  • GT48 outperformed the original strain by producing D-lactate at significantly higher levels (over 1.4 times better) when used in a simultaneous saccharification and fermentation process without needing a pre-saccharification stage.
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