Publications by authors named "Duan-bo Cai"

Article Synopsis
  • Dietary selenium (Se) supplementation was tested on the muscle antioxidant enzymes SOD, CAT, and GPX, as well as on superoxide anion levels in shrimp exposed to nitrite.
  • Results indicated that Se supplementation improved shrimp's ability to withstand low levels of nitrite, suggesting that selenium acts as an antioxidant.
  • Additionally, organic forms of Se were found to be more beneficial than inorganic forms in enhancing this resistance.
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