Background And Aim: The one-humped camels () adapt very well to arid and semi-arid (ASALs) environments and continue to thrive and produce milk even during severe droughts when cattle, sheep, and goats experience high mortalities. These attributes make the dromedaries very vital for the survival of pastoralists, especially in the ASALs of Africa. Mastitis is among the most important diseases of camels and can cause significant economic losses, thereby endangering the livelihoods of pastoralists.
View Article and Find Full Text PDFBackground And Aim: Camels have adaptive features to harsh climatic conditions, which make them a valued stable source of livelihood in arid lands. This study estimated the total bacterial and coliform counts (CCs), their associated factors in raw camel milk from the pastoral camel keepers, and the entire milk value chain in Isiolo County and Nairobi, Kenya. This study elucidates the bacterial load in camel milk and its potential risk.
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