Impact of agribusiness empowerment interventions on youth livelihoods: Insight from Africa.

This study generates evidence to understand the impact of agribusiness empowerment programmes on youth livelihoods in developing countries based on the ENABLE-TAAT programme implemented in Kenya, Nigeria, and Uganda. A multistage sampling technique was used in obtaining primary agribusiness-level data from a sample of 1435 young agripreneurs from the study countries. An Endogenous Treatment Effect Regression (ETER) model was used to assess the impact of programme participation on youth livelihoods (income and food security).

Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda.

Food insecurity remains a serious challenge for many households in Africa and the situation is even more prevalent among young people. However, there is a dearth of empirical evidence on youth food security status in Africa. We assessed the level and determinants of food security among young farmers in Africa.

Can young agripreneurs improve their skills through agripreneurship empowerment programmes? Evidence from Africa.

This article examined the driving forces behind young agripreneurs' participation in agripreneurship empowerment programmes and estimates the causal impact of programme participation on agripreneurship skills using data from a random cross-section sample of 1435 young agripreneurs in Kenya, Nigeria, and Uganda. Specifically, the study took evidence from the youth component of the African Development Bank Technologies for African Agricultural Transformation (TAAT) programme, Empowering Novel Agribusiness-Led Employment (ENABLE). An endogenous switching model was used to identify factors that significantly informed participation decisions and assess the programme's impact on youth agripreneurship skills.