Species Causing Anthracnose of Citrus in Australia.

spp. are important pathogens of citrus that cause dieback of branches and postharvest disease. Globally, several species of have been identified as causing anthracnose of citrus.

Identification, prevalence and pathogenicity of species causing anthracnose of in Asia.

Anthracnose of chili ( spp.) causes major production losses throughout Asia where chili plants are grown. A total of 260 isolates, associated with necrotic lesions of chili leaves and fruit were collected from chili producing areas of Indonesia, Malaysia, Sri Lanka, Thailand and Taiwan.