In headspace (HS) analysis, a fumigant is released from a commodity into a gas-tight container by grinding, heating, or microwaves. A new technique uses HS-solid-phase microextraction (SPME) for additional preconcentration of fumigant. HS-SPME was tested for detection of phosphine (PH3), chosen for examination because of its wide use on stored commodities.
View Article and Find Full Text PDFRange-finding studies on the toxicity of cyanogen to all stages of five species of stored product Coleoptera are reported. The species were Rhyzopertha dominica (F), Sitophilus granarius (L), Sitophilus Oryzae (L), Tribolium castaneum (Herbst), Tribolium confusum Jacquelin du Val and Ephestia cautella (Walker). Exposures for 24 h to cyanogen at 1.
View Article and Find Full Text PDFNatural levels of dimethyl sulfide (DMS) in rough rice and its products (polished rice, brown rice, and broken rice) were determined by a gas chromatograph equipped with a flame photometric detector and sulfur mode, after extraction with 25% KBr solution in a sealed system. DMS was found to occur naturally in nine newly harvested and stored Australian varieties of rough rice and its products and decreased during storage after harvesting. Natural levels of DMS in rough rice and its products varied with variety, fraction, and period of storage.
View Article and Find Full Text PDFA model is developed to describe the decay of seven insecticides on stored paddy rice, maize, sunflowers and peas, and is shown to be more precise than each of six literature models on pesticide decay. It relates residues (R), as a ratio of applied concentration (R(0)), to time after insecticide application (t), modifying the usual first-order kinetics equation lnR=lnR(0)-kt by assuming that the rate constant k has a mixture of values according to a gamma distribution with mean K. The resulting equation is lnR=lnR(0)-Kcln(1+t/c), where c is a constant determined empirically.
View Article and Find Full Text PDF14C-Labeled carbonyl sulfide (COS) was used to measure the amount of sorbed fumigant and alteration products on grains. Wheat, paddy rice, polished rice, mungbean, and safflower were exposed to a 60 mg L(-)(1) of (14)COS for 7 days and then aired for 5 days. Carbonyl sulfide and/or alteration products in sugars, protein, starch, amino acids, protopectines, and hemicelluloses were undetectable.
View Article and Find Full Text PDFMultiresidue analysis of fumigants is important because of their widespread use on staple foodstuffs, such as grain. Fumigants are usually extracted from grain either by solvent extraction or by purge-and-trap techniques. In this paper, fumigant residues in wheat were "extracted" by a microwave procedure.
View Article and Find Full Text PDFSeveral synthetic pyrethroids and the synergist piperonyl butoxide have been determined as aged residues on paddy rice by reversed-phase high-performance liquid chromatography with detection at 225 nm. These compounds are commonly used as protectants for stored grains. Studies on the comparative rates of extraction of both the pesticides and interfering material from the grain were conducted with acetone, methanol, and hexane as extracting solvents.
View Article and Find Full Text PDFJ Environ Sci Health B
December 1981
Fenitrothion in formulations and on grains is determined colorimetrically as 4-nitro-3-methylphenoxide, after hydrolysis at room temperature catalysed by alkaline peroxide. Interferences in determination of residue levels are removed by filtration of commodity extract through basic alumina or by barium chloride plus excess oxidant.
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