A Box-Behnken design (Extraction-time, pulse-cycle, sonication-amplitude) was employed to extract phenolic compounds from leaves by ultrasonic-assisted extraction. The muicle leaves extracts were analyzed measuring total phenolic compounds and antioxidant capacity. According to response surface methodology the optimal conditions of ultrasonic-assisted extraction to obtain the highest soluble phenolic content were 2 min (extraction time) for 0.
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