Global Dynamics of a Diffusive Two-Strain Epidemic Model with Non-Monotone Incidence Rate.

In this article, we investigate a diffusive two-strain epidemic model with non-monotone incidence rate and virus mutation. The positivity, existence and uniform boundedness of the solutions of the model system are studied. It is found that the system has three equilibrium points, namely the infection-free equilibrium point, the strain-2 endemic equilibrium point and both the strain-1 and strain-2 endemic equilibrium points.

Balancing maximum sustainable yield and ecological resilience in an exploited two-predator one-prey system.

In this paper, we consider a two-predator one-prey system to determine the feedback of exploitation in individual as well as joint population levels. As balancing yield with resilience is highly essential for the conservation of species in the marine ecosystem, here we measure both the maximum sustainable yield (MSY) and resilience simultaneously. Then we investigate both the trade-offs and synergies among maximum yield, conservation, and resilience that emerge from different harvesting plans.

Hydra effects in stable food chain models.

In this paper, we explore the occurrence of the hydra effect in food chains, a popular research theme in the current decade. The hydra effect, one of the paradoxical results in theoretical and applied ecology refers to the fact where increasing mortality rate on a population enhances its own stock. The main focus is to propose a dynamical system model of food chain showing a stable steady state and estimate the variation of stock of targeted species with increasing mortality.

Managing yield and resilience in a harvested tri-trophic food chain model.

In this article, we compare the two ecological services known as yield and resilience, for a tri-trophic food chain model consisting of a prey, an intermediate predator and a top predator. For this comparison process, we use both analytical and numerical techniques. It is shown that a variety of patterns are possible based on the intensity of efforts distributed among different trophic levels.

Harvesting induced stability and instability in a tri-trophic food chain.

Non-equilibrium dynamics in the form of oscillations or chaos is often found to be a natural phenomenon in complex ecological systems. In this paper, we first analyze a tri-trophic food chain, which is an extension of the Rosenzweig-MacArthur di-trophic food chain. We then explore the impact of harvesting individual trophic levels to answer the following questions : a) when a non-equilibrium dynamics persists, b) whether it can locally be stabilized to a steady state, c) when the system switches from a stable steady state to a non-equilibrium dynamics and d) whether the Maximum Sustainable Yield (MSY) always exists when the top predator is harvested.

Biological conservation through marine protected areas in the presence of alternative stable states.

This article addresses how depleted stock can be restored by creation of marine reserve and species mobility when alternative stable states persist in a marine ecosystem. To understand the role of a marine protected area, we develop a two-patch version of an originally single-patch model. In the two-patch model, we prove that some of the locally stable equilibria are not stable equilibria from an ecological viewpoint.