Publications by authors named "Deanna LaFlamme"
Public Health Nutr
July 2020
Article Synopsis
- The study evaluated a preschool nutrition education program aimed at increasing young children's willingness to eat fruits and vegetables through hands-on lessons during the school year.
- The research compared two groups: one that participated in the nutrition program and another that did not, analyzing plate waste data before and after the intervention.
- Results indicated that the children in the intervention group showed a significant increase in vegetable consumption, particularly for certain types like edamame, cauliflower, and red pepper, although no notable change was found for fruit consumption.
