Publications by authors named "Dariush Ebrahimi"
Cryobiology
February 2020
Article Synopsis
- The study investigated how different sugars (trehalose, sucrose, and raffinose) and antioxidants (vitamins E, C, and taurine) affect frozen-thawed ram semen quality using a Tris-egg yolk extender.
- Various combinations of these additives were tested, with significant improvements in sperm motility and viability observed when specific levels of sugars and vitamin E were included in the extenders.
- The most effective combinations were found to be 100 mM trehalose with 2 mM vitamin E, 60 mM sucrose with 2 mM vitamin E, and 10 mM raffinose with 2 mM vitamin E, all resulting in higher post-thaw semen parameters compared to the control extender
