High Ambrosia pollen concentrations in Poland rather rarely come from the local sources. The aim of this study was to define the temporal and spatial differences of the high Ambrosia pollen concentrations by creating models for the pollen transport from the distant sources. This study was thought to determine the direction of the air masses inflow into Poland, carrying Ambrosia pollen, from areas of the bordering countries with the pollen concentrations higher than iSTOTEN_n Poland.
View Article and Find Full Text PDFThe Asteraceae family is one of the largest families, comprising 67 genera and 264 species in Poland. However, only a few genera, including Artemisia and Ambrosia are potential allergenic sources. The aim of the study was to estimate how often and to what degree Artemisia and Ambrosia pollen seasons co-occur intensifying human health risk, and how synoptic situations influence frequency of days with high pollen concentrations of both taxa.
View Article and Find Full Text PDFand spores belong to the most frequent and allergenic particles in bioaerosol in the temperate climate. The investigation of and spore concentrations was performed in two cities in Poland, Szczecin and Cracow, in 2004-2013. The meteorological parameters taken to assess their impact on fungal spores were average, maximum and minimum temperature, relative humidity and average wind velocity.
View Article and Find Full Text PDFAerobiologia (Bologna)
June 2012
The concentration of airborne Didymella spores has been investigated at two monitoring sites situated along the west-south transect in Poland (Szczecin, Kraków), i.e. from a height of 100 to 219 m, respectively, above sea level.
View Article and Find Full Text PDFThe seasonal concentrations of pollen and spores of selected fungi taxa in the area of the Main Square Market in Cracow, in 2011 were analysed using the volumetric method of sampling in order to compare these concentrations with results obtained in the continuous monitoring. The highest percentages of pollen in total pollen were noted for Urtica, Pinus and Poaceae. The fungal spore concentrations, with dominant contribution of Cladosporium spores, were relatively higher in comparison with pollen grains.
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