The Influence of Dehulling on the Nutritional Quality of Lupine Seeds ( L.) and the Effect of Their Use in the Feed of Laying Quails on the Live Performance and Quality of Eggs.

seeds from low-alkaloid varieties are a valuable alternative source of protein for reducing the dependence on soybean meal for the feeding of monogastric animals. Therefore, the aim of this research was to evaluate the dehulling influence of lupine seeds (, cv. Amiga) and the effect of their use in the laying quails feed on live performance and egg quality.