Publications by authors named "D Rioult"

Pesticide use increases annually, and Brazil is the world's largest consumer. However, unlike the European Union (EU), there is no established limit value for pesticide mixtures in drinking water, and therefore the concentration of pesticides can reach 3354 times the EU limit. Thus, determining the risk of exposure to pesticide mixtures and their main metabolites is challenging and requires the use of alternative methods.

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Dreissena polymorpha is a sentinel freshwater mussel providing key functional ecosystemic services like nutrient recycling and suspended matter filtration. Global warming and especially extreme events imply rapid fluctuations of environmental parameters that sessile organisms could not escape. The increase occurrence of heat waves and the subsequent expansion of hypoxic areas could challenge the survival of mussels.

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Pesticides are used to combat agricultural pests but also trigger side effects on non-target organisms. Particularly, immune system dysregulation is a major concern due to the organism's increased vulnerability to diseases, including cancer development. Macrophages play essential roles in innate and adaptive immunity and can undergo classical (M1) or alternative (M2) activation.

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The low-density lipoprotein receptor-related protein 1 (LRP1) is a multifunctional endocytic receptor mediating the clearance of various molecules from the extracellular matrix. LRP1 also regulates cell surface expression of matrix receptors by modulating both extracellular and intracellular signals, though current knowledge of the underlying mechanisms remains partial in the frame of cancer cells interaction with matricellular substrates. In this study we identified that LRP1 downregulates calpain activity and calpain 2 transcriptional expression in an invasive thyroid carcinoma cell model.

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Article Synopsis
  • The study investigates the production of hemicellulolytic enzymes by the bacterium Thermobacillus xylanilyticus, which produces a key enzyme (Tx-xyn11) but suffers from variability in enzyme production among individual cells.
  • Experiments showed that after 23.5 generations of culturing on xylan, there was a significant decline (about 75%) in xylanase activity and gene expression, linked to shifts in cellular populations with differing growth characteristics.
  • Further investigations indicated that a specific subpopulation of bacterial cells, which did not sporulate, had lower enzyme activity and a longer lag phase, highlighting the importance of understanding cell diversity for improving enzyme production.
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