Publications by authors named "D Morselli"

Article Synopsis
  • The study explores how chronic health conditions (CHCs) affect mental health and the role of social support over 6 years.
  • It reveals a reciprocal relationship between emotional support and psychological distress, where less distress leads to more support and vice versa.
  • For practical support, the relationship is one-way, with higher distress leading to increased support at the onset of CHC.
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The use of oncolytic viruses as cancer treatment has received considerable attention in recent years, however the spatial dynamics of this viral infection is still poorly understood. We present here a stochastic agent-based model describing infected and uninfected cells for solid tumours, which interact with viruses in the absence of an immune response. Two kinds of movement, namely undirected random and pressure-driven movements, are considered: the continuum limit of the models is derived and a systematic comparison between the systems of partial differential equations and the individual-based model, in one and two dimensions, is carried out.

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This work is focused on the application of Life Cycle Assessment (LCA) methodology for the quantification of the potential environmental impacts associated with the obtainment of levulinic acid from residual L. biomass and its subsequent valorization in innovative bioplasticizers for tuning the properties as well as the processability of biopolymers. This potentially allows the production of fully biobased and biodegradable bioplastic formulations, thus addressing the issues related to the fossil origin and nonbiodegradability of conventional additives, such as phthalates.

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Article Synopsis
  • Phthalates have been restricted globally due to their toxicity, but a new eco-friendly alternative, glycerol trilevulinate (GT), has been developed using biomass sources like glycerol and levulinic acid.
  • GT was found to effectively enhance the plasticity of various polymers, lowering their glass-transition temperature and stiffness, while also reducing the melting temperature and crystallinity in certain semicrystalline polymers.
  • Tests indicate that GT is non-toxic and safe for use, showing potential applications in both industrial and biomedical fields, as it can be enzymatically broken down into harmless components.
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Fully biobased and biodegradable materials have attracted a growing interest in the food packaging sector as they can help to reduce the negative impact of fossil-based plastics on the environment. Moreover, the addition of functionalities to these materials by introducing active molecules has become an essential requirement to create modern packaging able to extend food's shelf-life while informing the consumer about food quality and freshness. In this study, we present an innovative bioplastic formulation for food packaging based on poly(hydroxybutyrate--valerate) (PHBV) and tannins as multifunctional additives.

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