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Allergy and Immunology
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Hematology
Infectious Diseases
Nephrology
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Publications by authors named "D J MacWeeny"
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Phenols in smoked, cured meats: nitrosation of phenols in liquid smokes and in smoked bacon.
M E Knowles
J Gilbert
D J MacWeeny
J Sci Food Agric
March 1975
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Wheat flour proteins: the selectivity of solvents and the stability of gliadin and glutenin fractions of stored flours.
G Shearer
A L Patey
D J MacWeeny
J Sci Food Agric
March 1975
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Concentrations of some sulphonates derived from sulphite in certain foods and preliminary studies on the nature of other sulphite derived products.
B L Wedzicha
D J MacWeeny
J Sci Food Agric
March 1975
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