Effects of testicular status and feeding diets containing date palm by-product on the sensory attributes of Omani lamb meat.

The effects of testicular status and diet on the tenderness and flavour intensity of Omani lamb meat were evaluated. Thirty male lambs were divided into three testicular status treatments shortly after birth, entire, castrated or induced to cryptorchidism. The animals were fed a maize and soya bean meal based diet, isocalorically supplemented with either palm fronds or Rhodesgrass hay.

Serum luteinizing hormone, 13,14-dihydro-15-keto-prostaglandin F2alpha and cortisol profiles during postpartum anestrus in Brahman and Angus cows.

Pluriparous suckled Brahman and Angus cows were utilized to evaluate the effect of breed, day after calving and endogenous opioid peptides (EOP) on hormonal profiles during postpartum anestrus. On Days 17 and 34 after calving, blood samples with and without heparin were collected at 15- and 30-min intervals, respectively, for a 7-h period via jugular cannula. Two hours after the start of blood sampling, cows of each breed were administered either 1 mg/kg iv naloxone or saline.

Hypothalamic proopiomelanocortin mRNA levels in suckled or nonsuckled beef cows: A preliminary study.

This study was conducted to determine proopiomelanocortin (POMC) mRNA levels in the preoptic and hypothalamic brain regions of postpartum anestrous cows. An additional objective was to determine if calf suckling influences POMC mRNA concentration in these regions. Twenty cows were randomly assigned to suckled and nonsuckled treatment groups and slaughtered between 30 and 36 days postpartum.

Effect of prepubertal body weight gain and breed on carcass composition at puberty in beef heifers.

Fourteen prepubertal Angus heifers, all of which reached puberty, and 11 Santa Gertrudis (SG) heifers, eight of which reached puberty, were divided into two treatment groups. There was no breed difference in age at puberty for those that reached puberty. Treatment 1 (T1) heifers, fed to gain .

Smoking and pulmonary function in five Solomon Island populations.

The relationship between smoking and lung function was examined in a large sample of healthy Solomon Island Melanesians and Polynesians as part of a multidisciplinary study carried out in 1985 and 1986. Comparisons are made between samples of smokers and non-smokers to determine if smoking is associated with a reduction in pulmonary function among males and females between 25 and 75 years of age. The results of this study indicate that cigarette smoking causes significant reductions in the pulmonary function of these populations.