Interactions of aphid herbivory and nitrogen availability on the total foliar glycoalkaloid content of potato plants.

In plant growth room (PGR) and open-air pot (OAP) experiments, potato cvs King Edward and Maris Piper were grown under two nitrogen levels or two different nitrogen release patterns. Plants were subjected to infestation by peach potato aphids Myzus persicae (Homoptera: Aphididae). Total glycoalkaloid (GA) levels were measured in the foliage of both infested and non-infested plants, before, during and after aphid infestation.