"I am responsible": Perceptions of employees on health and safety program implementation in small and medium sized businesses in Indonesia.

Background: Prior research conducted in the small bag manufacturing sector in Indonesia reported that occupational injuries occurred almost every month, with some workers reporting severe injuries that led to their fingers being amputated. Another study mentioned that the food manufacturing sectors tend to be more focused on improving their production activities than on paying attention to protecting their workers. Despite these conditions, employees are commonly seen by the owners as being responsible for their own safety at the workplace.

Impact of Physical and Psychological Strain on Work-Related Musculoskeletal Disorders: A Cross-Sectional Study in the Construction Industry.

This study examined the interplay between physical workload, psychological stress, and the prevalence of work-related musculoskeletal disorders (WMSDs) among construction workers in Indonesia. This cross-sectional study used a purposive sampling technique to gather quantitative data from 409 respondents working in four construction companies through structured questionnaires. Data collection tools included the Copenhagen Psychosocial Questionnaire III (COPSOQ III), the K10 scale for psychosocial distress, and the Nordic Body Map for musculoskeletal symptoms.

Factors Associated with Psychosocial Symptoms Experienced by Students in Response to COVID-19 Pandemic: A Multivariate Analysis.

The COVID-19 pandemic has significantly impacted many sectors, including the education sector. After in-person school activities were suspended due to the pandemic, a number of educational institutions in Indonesia reported concerns in implementing online learning due to the institutions' unpreparedness. This issue may potentially induce mental health disorders among students and triggers long-term stress.

Analysis of Bio-Risk Management System Implementation in Indonesian Higher Education Laboratory.

Developing countries face various challenges in implementing bio-risk management systems in the laboratory. In addition, educational settings are considered as workplaces with biohazard risks. Every activity in a laboratory facility carries many potential hazards that can impact human health and the environment and may cause laboratory incidents, including Laboratory Acquired Infections (LAIs).

Implementation of Bio-Risk Management System in a National Clinical and Medical Referral Centre Laboratories.

The increasing threats from biological agents have become a concern in laboratories, and emerging infectious diseases have demanded increased awareness and preparedness of laboratory facilities. Bio-risk assessment is needed to provide a framework for organisations to establish a comprehensive bio-risk management system. The assessment criteria should include both biosafety and biosecurity measures.