Lignite reduces odour from broiler farms without reducing production performance.

An unavoidable consequence of chicken meat production is the generation of substantial quantities of spent litter. This poses several environmental and social challenges, as broiler farms become hotspots for odour emissions. The main source of odour from broiler litter is the microbial decomposition of organic material.

Catalytic oxidation of lignite by Pt/TiO2 can enhance cadmium adsorption capacity.

Addressing global warming necessitates innovative strategies in fossil fuel management. This study evaluates lignite, a low-rank coal with limited calorific value, exploring applications beyond its use as fuel. Utilizing Pt/TiO catalytic oxidation, the research aims to enhance the cadmium adsorption capacity of lignite in wastewater.

Mini review: Targeting below-ground plant performance to improve nitrogen use efficiency (NUE) in barley.

Nitrogen (N) fertilizer is one of the major inputs for grain crops including barley and its usage is increasing globally. However, N use efficiency (NUE) is low in cereal crops, leading to higher production costs, unfulfilled grain yield potential and environmental hazards. N uptake is initiated from plant root tips but a very limited number of studies have been conducted on roots relevant to NUE specifically.

Lignite, dewatered lignite and modified subbituminous coal reduce nitrogen loss from broiler litter.

Broiler litter is generated in large quantities as a waste by-product of chicken meat production. N may be lost from the litter and emitted from bird housing as gaseous NH, which can be damaging to the environment and limit the recycling of a valuable nutrient. This study investigated the effect of lignite application rate (0, 5, 10, 15, 20%) on N loss from broiler litter in a static chamber laboratory incubation.

Effects of Exotic Invasion on Soil Phosphorus and Carbon Pools and Associated Soil Microbial Community Composition in Coastal Wetlands.

Soil microorganisms can be altered by plant invasion into wetland ecosystems and comprise an important linkage between phosphorus (P) availability and soil carbon (C) chemistry; however, the intrinsic mechanisms of P and C transformation associated with microbial community and function are poorly understood in coastal wetland. In this study, we used a sequential fractionation method and C nuclear magnetic resonance (NMR) spectroscopy to capture the changes in soil P pools and C chemical composition with bare flats (BF), native (PA), and invasive (SA), respectively. The responses of the soil microbial community using phospholipid fatty acid (PLFA) profiling and function indicated by nine enzyme activities associated with C, nitrogen (N), and P cycles were also investigated.

An agricultural practise with climate and food security benefits: "Claying" with kaolinitic clay subsoil decreased soil carbon priming and mineralisation in sandy cropping soils.

As the agricultural sector seeks to feed a growing global population, climate-smart agriculture offers opportunities to concurrently mitigate climate change by reducing greenhouse gas emissions and/or increasing carbon storage in soils. This study examined the potential for clay addition to reduce CO emissions from plant residues and soil organic matter in a sandy soil. Soils were sourced from a 15-year-old field trial where claying (200 t ha) had already demonstrated improvements in water infiltration, grain yield and profits.

Long-term stabilization of crop residues and soil organic carbon affected by residue quality and initial soil pH.

Residues differing in quality and carbon (C) chemistry are presumed to contribute differently to soil pH change and long-term soil organic carbon (SOC) pools. This study examined the liming effect of different crop residues (canola, chickpea and wheat) down the soil profile (0-30cm) in two sandy soils differing in initial pH as well as the long-term stability of SOC at the amended layer (0-10cm) using mid-infrared (MIR) and solid-state C nuclear magnetic resonance (NMR) spectroscopy. A field column experiment was conducted for 48months.

Rhizosphere priming effect on soil organic carbon decomposition under plant species differing in soil acidification and root exudation.

Effects of rhizosphere properties on the rhizosphere priming effect (RPE) are unknown. This study aimed to link species variation in RPE with plant traits and rhizosphere properties. Four C3 species (chickpea, Cicer arietinum; field pea, Pisum sativum; wheat, Triticum aestivum; and white lupin, Lupinus albus) differing in soil acidification and root exudation, were grown in a C4 soil.

Free-air CO2 enrichment (FACE) reduces the inhibitory effect of soil nitrate on N2 fixation of Pisum sativum.

Background And Aims: Additional carbohydrate supply resulting from enhanced photosynthesis under predicted future elevated CO2 is likely to increase symbiotic nitrogen (N) fixation in legumes. This study examined the interactive effects of atmospheric CO2 and nitrate (NO3(-)) concentration on the growth, nodulation and N fixation of field pea (Pisum sativum) in a semi-arid cropping system.

Methods: Field pea was grown for 15 weeks in a Vertosol containing 5, 25, 50 or 90 mg NO3(-)-N kg(-1) under either ambient CO2 (aCO2; 390 ppm) or elevated CO2 (eCO2; 550 ppm) using free-air CO2 enrichment (SoilFACE).