Publications by authors named "Chunyou Huang"
Article Synopsis
- Dietary habits can influence the risk of pancreatitis, and a study used Mendelian randomization to explore these relationships using data from UK Biobank and FinnGen consortium.
- Higher alcohol consumption was linked to increased chances of acute and chronic pancreatitis, while increased dried and fresh fruit intake reduced the risk of these conditions.
- Conversely, higher intake of pork and processed meats was associated with a significantly increased risk of pancreatitis, indicating that dietary choices could impact prevention strategies for the disease.
Background: Postmenopausal osteoporosis results from estrogen withdrawal and is characterized mainly by bone resorption. Shikonin is a bioactive constitute of Chinese traditional herb which plays a role in antimicrobial and antitumor activities. The study was designed to investigate the role of shikonin on postmenopausal osteoporosis and explore its underlying mechanisms.
View Article and Find Full Text PDFPostmenopausal osteoporosis is caused by the deficiency of estrogen, which breaks bone homeostasis and induces levels of pro-inflammatory cytokines. Muscone is a potent anti-inflammatory agent and is used to treat bone fracture in traditional Chinese medicine. However, its anti-osteoclastogenic effects remain unclear.
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