Publications by authors named "Christoph Koehn"

Article Synopsis
  • Aquatic foods are recognized as a valuable source of nutrients for human nutrition, but inconsistencies in studies can lead to biased conclusions and poor policy decisions.
  • A decision framework is proposed to select nutrients in aquatic food research, focusing on human physiological importance, the nutritional needs of specific populations, and nutrient availability compared to other food sources.
  • The study highlights 41 key nutrients that are vital for health, emphasizes the unique benefits of aquatic foods, and suggests future research directions to enhance understanding of aquatic foods' role in nutrition security and public health.
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