Publications by authors named "Christina S Venter"

Objectives: To assess the association between calcium intake and body composition in African Black and White women.

Design: Cross-sectional survey.

Setting: Metabolic unit.

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Objective: To describe how urbanisation influences the nutrition and health transition in South Africa by using data from the THUSA (Transition and Health during Urbanisation of South Africans) study.

Design: The THUSA study was a cross-sectional, comparative, population-based survey.

Setting: The North West Province of South Africa.

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Objective: To compare the relationships between food (nutrient) intakes and biochemical markers of nutritional status of asymptomatic HIV-infected with HIV-uninfected subjects, to gain more information on the appropriate diet for HIV-infected persons at an early stage of infection.

Design: Cross-sectional population-based survey.

Setting: North West Province, South Africa.

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Diabetes mellitus and CVD are some of the leading causes of mortality and morbidity. Accumulating data indicate that a diet characterised by low-glycaemic index (GI) foods may improve the management of diabetes or lipid profiles. The objective of the present meta-analysis was to critically analyse the scientific evidence that low-GI diets have beneficial effects on carbohydrate and lipid metabolism compared with high-GI diets.

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Background: Coronary heart disease (CHD) remains uncommon among South African blacks. Habitual physical activity contributes to the low prevalence of CHD in this population. The aim of this study was to determine the physical activity levels of black South Africans in the North West Province and to assess the relationship between physical activity and the prevalence of risk factors for cardiovascular disease in a cross-sectional study.

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Objective: We investigated the association between measures and determinants of obesity in African women.

Methods: For a cross-sectional study of adult black women in the North West Province, South Africa, we used a stratified sample of 1040 volunteers from 37 randomly selected sites in the province according to the level of urbanization. We analyzed the association between measures of obesity, namely body mass index (BMI), waist circumference, waist-to-hip ratio, triceps and subscapular skinfolds, and socioeconomic factors, dietary intakes, and physical activity.

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