The Effect of Preselection on the Level of Bias and Accuracy in a Broiler Breeder Population, a Simulation Study.

Many breeding programmes have to perform preselection, as genotyping and phenotyping all potential breeder candidates is often not a feasible option. There is need to understand how preselection affects the quality of the genomic estimated breeding values (EBVs) at final selection and thereby can affect genetic progress. This simulation study evaluated nine different preselection strategies in a broiler breeder programme and their effect on the quality of the (genomic) EBVs and genetic progress for three different traits: body weight (Body Weight), residual feed intake (RFI) and body weight gain (Gain).

Selective genotyping strategies for a sib test scheme of a broiler breeder program.

Background: In broiler breeding, genotype-by-environment interaction is known to result in a genetic correlation between body weight measured in bio-secure and commercial environments that is substantially less than 1. Thus, measuring body weights on sibs of selection candidates in a commercial environment and genotyping them could increase genetic progress. Using real data, the aim of this study was to evaluate which genotyping strategy and which proportion of sibs placed in the commercial environment should be genotyped to optimize a sib-testing breeding program in broilers.