Objectives: This study aimed to clarify the exposure characteristics and risks of ultrafine particles from the blast furnace process and to provide a reasonable control strategy for protecting the health of workers.
Methods: The blast furnace location of a steelmaking plant was selected as a typical investigation site. A membrane-based sampling system was used to collect ultrafine particles to analyze their morphology and elemental compositions.
Ultrafine particles have been increasingly linked to adverse health effects in restaurant workers. This study aimed to clarify the exposure characteristics and risks of ultrafine particles during the cooking process, and to provide a reasonable standard for protecting the workers in the Chinese restaurant. The temporal variations in particle concentrations (number concentration (NC), mass concentration (MC), surface area concentration (SAC), and personal NC), and size distributions by number were measured by real-time system.
View Article and Find Full Text PDFA number of control banding (CB) tools have been developed specifically for managing the risk of exposure to engineered nanomaterials. However, data on the methodological differences between common CB tools for nanomaterials in workplaces are rare. A comparative study with different CB tools, such as Nanosafer, Stoffenmanager-Nano, Nanotool, Precautionary Matrix, ECguidance, IVAM Guidance, ISO, and ANSES, was performed to investigate their qualitative and quantitative differences in real exposure scenarios.
View Article and Find Full Text PDFThe exposure characteristics of Fe2O3 nanoparticles (NPs) released in a factory were investigated, as exposure data on this type of NP is absent. The nature of the particles was identified in terms of their concentrations [i.e.
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