Publications by authors named "Chang-Yu Cao"

Dual-atom catalysts (DACs) have emerged as efficient electrocatalysts for CO reduction owing to the synergistic effect between the binary metal sites. However, rationally modulating the electronic structure of DACs to optimize the catalytic performance remains a great challenge. Herein, we report the electronic structure modulation of three Ni DACs (namely, Ni -N , Ni -N C and Ni -N C ) by the regulation of the coordination environments around the dual-atom Ni centres.

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Cadmium (Cd) is a toxic heavy metal and widespread in environment and food, which is adverse to human and animal health. Food intervention is a hot topic because it has no side effects. Selenium (Se) is an essential trace element, found in various fruits and vegetables.

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Selenoprotein K (SELENOK) is primarily observed in the endoplasmic reticulum, and serves to maintain the normal physiological functions of skeletal muscle. Skeletal muscle development and regeneration are associated with significant changes in the expression of specific microRNAs (miRNAs). Downregulated SELENOK expression is observed in chicken muscles deficient of Se.

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Selenium (Se) incorporated in selenoproteins as selenocysteine and supports various important cellular and organismal functions. We recently reported that chicken brain exhibited high priority for Se supply and retention under conditions of dietary Se deficiency and supernutrition Li et al. (2012) .

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Article Synopsis
  • A study examined how different dietary selenium levels (low vs. super-nutritional) affect chicken kidney function and the activities of important antioxidant enzymes over an 8-week period.
  • Results showed that low selenium diets led to decreased antioxidant capacity and increased harmful substances, while a super-nutritional selenium diet improved antioxidant levels but had variable effects on enzyme activities.
  • The research concluded that selenium levels in the diet significantly influence kidney health in chickens by regulating the transcription of selenoproteins and activities of selenoenzymes, without causing visible pathological changes.
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To determine the relationship between dietary selenium (Se) deficiency or excess and liver hydrogen peroxide (H2O2) metabolism in chickens, 1-day-old chickens received insufficient Se (0.028 mg Se per kg of diet) or excess Se (3.0 or 5.

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