Publications by authors named "Chang-Jie Guo"

Research Background: Chilling injury is a major disorder affecting the quality of tropical and subtropical vegetables during low temperature storage. Snap bean ( L.) is sensitive to chilling injury.

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Short circuit current (I(sc)) technique has been applied in the studies of transepithelial ion transport in various epithelia. Recently it has also been used in the modernization researches on traditional Chinese medicines. This review gives an overview of the basic principle of the I(sc) technique, the targets of measurement, ion transport, ion channel, the general ways of I(sc) research design, the application of I(sc) technology in the researches on traditional Chinese medicines.

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Synopsis of recent research by authors named "Chang-Jie Guo"

  • - Chang-Jie Guo's recent research focuses on alleviating postharvest chilling injury in snap beans, highlighting the role of 1-Methylcyclopropene in enhancing the antioxidant defense system against quality degradation during low-temperature storage.
  • - In a broader scope of work, Guo has contributed to the modernization of traditional Chinese medicine research through the application of short circuit current (I(sc)) technology, which enables the study of transepithelial ion transport.
  • - The exploration of both agricultural and medicinal fields demonstrates Guo's multidisciplinary approach, aiming to improve food preservation techniques while also advancing the scientific understanding of traditional remedies through innovative research methodologies.