Publications by authors named "Chaiwat Monmai"

In the current study, we aimed to evaluate the combined antimelanogenic effects of resveratrol- and protopanaxadiol (PPD)-enriched rice seed extracts (DJ526 and DJ-PPD) in melan-a cells. The treatment antioxidant capacity was evaluated using the ABTS radical scavenging method. TR_3 (70% [wight ()/] of DJ526 and 30% [/] of DJ-PPD) markedly increased the antioxidant activity at a level similar to that of DJ526 and DJ-PPD alone.

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The overproduction of proinflammatory cytokines triggers a variety of diseases. Protopanaxadiol (PPD) and resveratrol are naturally found in plants such as ginseng and have potential anti-inflammatory properties, and resveratrol- and PPD-enriched rice seeds have been previously successfully generated. Herein, the synergistic anti-inflammatory activities of extracts of these enriched seeds were assessed in lipopolysaccharide (LPS)-stimulated RAW264.

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The excessive production of melanin can cause skin diseases and hyperpigmentation. In this study, resveratrol contained in Dongjin rice seed (DJ526) was increased through callus induction. The antioxidant capacity of resveratrol-enriched rice callus was evaluated using the ABTS radical scavenging method and was equivalent to that of vitamin C.

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Article Synopsis
  • Ginseng has health benefits and contains Protopanaxadiol (PPD), a bioactive compound.
  • Transgenic rice enriched with PPD was tested for its effects on fat accumulation and inflammation in cells, showing no negative impact on cell viability.
  • The rice extracts reduced lipid accumulation, inhibited key fat formation proteins, and lessened inflammation-related gene expressions, suggesting potential as an obesity-fighting agent.
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Obesity is a major risk factor for a variety of diseases and contributes to chronic inflammation. Resveratrol is a naturally occurring antioxidant that can reduce adipogenesis. In this study, the antiadipogenic and anti-inflammatory activities of resveratrol-enriched rice were investigated in 3T3-L1 adipocyte cells.

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Melanin production is an important process that prevents the host skin from harmful ultraviolet radiation; however, an overproduction of melanin results in skin diseases. In the present study, we determined the antioxidative and anti-melanogenic activities of polyphenol- and flavonoid-enriched rice seed extracts in melan-a cells. The polyphenol and flavonoid content of Hopum (HP) and Sebok (SB) rice seed extracts was measured.

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Inflammation is triggered by a variety of danger signals and is now a worldwide concern. Resveratrol, a natural nonflavonoid polyphenol found in naturally consumed plants and foods, has a wide spectrum of bioactive potency. We successfully generated resveratrol-enriched rice by introducing the resveratrol biosynthesis gene into Dongjin rice.

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Korean ginseng ( C. A. Meyer), a member of the Araliaceae family, is known as a traditional medicinal plant to have a wide range of health properties.

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Protopanaxadiol (PPD), a gut microbiome-induced ginseng metabolite, has positive immune effects. We previously reported the immune-boosting and anti-inflammatory effects of PPD-enricshed rice seed extracts in normal and inflammatory cell environments, respectively. In the present study, the immunomodulatory activity of PPD-enriched transgenic rice seed extract (DJ-PPD), which exhibited the highest immune-related activity among all available extracts, was compared with that of commercially synthesized 20s-PPD (S-PPD) and natural ginseng root extract (GE), in RAW264.

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Concerns about hyperpigmentation and skin appearance have led to increasing research into the prevention and altering of skin pigmentation. Natural compounds may be of interest in the search for skin-lightening actives. Protopanaxadiol (PPD), a gut microbiome-induced ginseng metabolite, has been reported to have anti-melanogenic effects.

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Fatty acids extracted from the gonad (HAGF) were shown to be primarily composed of the highest concentrations of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) at 41% and 17% of total fatty acids, respectively. In the present study, HAGF were examined for their immunostimulant and anti-inflammatory effects on RAW264.7 macrophage cells.

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Protopanaxadiol (PPD), a native active triterpenoid present in , has been reported to exert immune-related effects. We previously created PPD-producing transgenic rice by introducing the protopanaxadiol synthase and dammarenediol-II synthase genes into Dongjin rice. In the present study, the seeds of the T generation of this transgenic rice were tested for their immunomodulatory effects in RAW264.

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Strawberry (Fragaria ananassa) is one of the richest sources containing a wide variety of nutritive compounds. Anti-inflammatory activities of fermented rice cake made of strawberry powder as well as rice powder were evaluated. The fermented rice cake containing strawberry powder (SRC) significantly and dose-dependently inhibited NO production in LPS-stimulated RAW264.

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Halocynthia aurantium is a marine organism that has been considered a promising source for bio-functional materials. Total lipids were extracted from H. aurantium tunic, and then they were separated into neutral lipids, glycolipids, and phospholipids.

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The current study evaluated the immune-regulatory potential of lipid extract from tunic on macrophage cells. The results showed that lipid is composed of primarily SFA (68.32%), followed by MUFA and PUFA (17.

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C. A. Meyer is well known as traditional herbal medicine, and ginseng berries are known to exhibit potential immune-enhancing functions.

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Rice cake is a traditional food in Korea, and is made by rice alone, or with other grain powder. To improve the health benefits of fermented rice cake, the rice powder was supplemented with strawberry powder. Anti-inflammatory activities of the mixture of strawberry and rice powder were evaluated.

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Article Synopsis
  • The study investigates the anti-inflammatory effects of Lactobacillus reuteri LM1071 on RAW264.7 cells stimulated with lipopolysaccharides (LPS).
  • It analyzes changes in gene expressions of immune-related markers and the production of proteins and eicosanoids, which are critical for inflammation response.
  • The findings suggest that L. reuteri LM1071 can inhibit various inflammation mediators and may contribute positively to inflammatory responses, highlighting its potential benefits for host health.
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, known as the Pacific sand lance, thrives in cold areas of the North Pacific. In this study, the total lipid was extracted from eggs and the fatty acid composition was determined using gas chromatography (GC)-flame ionization detection (FID). The results showed that the extracted lipid contained high content of polyunsaturated fatty acids (PUFAs).

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Article Synopsis
  • - Tunicates, particularly the sea peach, contain biologically active materials, and this study focuses on analyzing their fatty acid profile and effects on immune response in RAW264.7 macrophage-like cells.
  • - The fatty acids were categorized into saturated, monounsaturated, and polyunsaturated types, with higher levels of omega-3 fatty acids (EPA and DHA) compared to omega-6 fatty acids; these fatty acids enhanced immune responses and had anti-inflammatory properties.
  • - The study shows that these fatty acids can control immune-related gene expression and reduce inflammation in macrophages, suggesting that the sea peach's body wall could be a valuable source of immune-regulating compounds.
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Arachidonic acid (ARA) is an integral constituent of the biological cell membrane, conferring it with fluidity and flexibility, which are necessary for the function of all cells, especially nervous system, skeletal muscle, and immune system. Codium species biosynthesize sulfated polysaccharides with very distinct structural features. Some of them have different biological activities with great potential in pharmaceutical applications.

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Total lipids were extracted from sandfish (), and then they were separated into the following three lipid fractions: neutral lipids, glycolipids, and phospholipids. In this study, we analyzed the lipid fractions of eggs and we determined their anti-inflammatory activity in RAW264.7 macrophage cells.

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In this study we investigated the immune effects of oral administration of anionic macromolecules extracted from (CFAM) and red ginseng extract mixture on the peritoneal macrophage cells in immune-suppressed mice. Cyclophosphamide (CY) induces the immune-suppressed condition. CY-treated mice were orally fed with different concentrations of CFAM supplemented with red ginseng extract and the peritoneal macrophages collected.

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is a cold-water marine fish. The present study investigated the fatty acid composition of egg lipids and their anti-inflammatory effects on LPS-stimulated RAW246.7 macrophages.

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is an edible seaweed in Asian countries that has been used as a thrombolytic, anticoagulant, antioxidant, anti-inflammatory, and immune-stimulatory agent. Ginseng has also been known to maintain immune homeostasis and to regulate the immune system via enhancing resistance to diseases and microorganisms. In this study, anionic macromolecules extracted from (CFAM) were orally administered with red ginseng extract (100 mg/kg body weight) to cyclophosphamide-induced immunosuppressed male BALB/c mice to investigate the immune-enhancing cooperative effect of and red ginseng.

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