Evaluation of quality of the children's menu in mall's restaurants.

Objective: To evaluate the quality of children's menus in restaurants located in shopping malls.

Methods: To select the sample, restaurants from 30% of shopping malls in each region of the city of São Paulo were included and, after considering only one restaurant per chain, the total was limited to 151 restaurants, 30.2% of which (n=35) presented a children's menu.