Validation of a three-dimensional model for improving the design of multiple-backscattering ultrasonic sensors.

Ultrasonic sensors based on backscattering principles have been developed for various applications involving arbitrary or random scatterer distributions. Although the theory of multiple scattering of waves is well-established, it has not been thoroughly explored in these applications. This work presents a feasible and simplified three-dimensional scattering model to predict the transient response generated by a set of rods positioned in the near field of a 1 MHz water-coupled ultrasonic transducer.

Determination of Partial Propagation Velocity and Partial Isentropic Compressibility Coefficient in Water-Ethanol System.

This study introduces an innovative approach to the layered model, emphasizing the physical-chemical characterization of miscible liquid systems through ultrasonic techniques, with a specific focus on the water-ethanol system used in pharmaceutical formulations. Traditional characterization methods, while effective, face challenges due to the complex nature of solutions, such as the need for large pressure variations and strict temperature control. The proposed approach integrates partial molar volumes and partial propagation velocity functions into the layered model, enabling a nuanced understanding of miscibility and interactions.

Water content monitoring in water-in-oil emulsions using a delay line cell.

The extraction process of crude oil requires addition of water, resulting in complex emulsions, in which the phases must be separated before the petrochemical processing starts. An ultrasonic cell may be used to determine in real time the water content in water-in-crude oil emulsions. The water content of emulsions can be related to parameters, such as propagation velocity, density and relative attenuation.

Ultrasonic Monitoring of the Water Content in Concentrated Water-Petroleum Emulsions Using the Slope of the Phase Spectrum.

This work proposes the slope of the phase spectrum as a signal processing parameter for the ultrasonic monitoring of the water content of water-in-crude oil emulsions. Experimental measurements, with water volume fractions from 0 to 0.48 and test temperatures of 20 °C, 25 °C, and 30 °C, were carried out using ultrasonic measurement devices operating in transmission-reception and backscattering modes.

Water Content Monitoring in Water-in-Crude-Oil Emulsions Using an Ultrasonic Multiple-Backscattering Sensor.

This work shows the application of an ultrasonic multiple-scattering sensor for monitoring water-in-petroleum emulsions. The sensor consists of a commercial ultrasonic transducer with an array of cylindrical scatterers placed in the near field. The scatterers are thin metal bars arranged in rows in front of the transducer.