The marine algae spp. are commonly used as model biofouling organisms. As biofouling studies are primarily conducted using field-collected specimens, factors including species identity, seasonal availability, and physiological status can hinder the replicability of the results.
View Article and Find Full Text PDFMarine macroalgae (seaweeds) are important primary global producers, with a wide distribution in oceans around the world from polar to tropical regions. Most of these species are exposed to variable environmental conditions, such as abiotic (e.g.
View Article and Find Full Text PDFSustainable aquaculture includes the aquaculture of non-fed crops that provide ecosystem services including nutrient extraction and water quality improvement. While shellfish are the most farmed sustainable aquaculture crops in the USA, shellfish farmers in the northeastern US have an interest in diversifying their crops and incorporating seaweeds into their farms. In this study, we worked with oyster farmers to investigate the potential for farming sugar kelp, , across different environmental regimes in coastal Rhode Island USA.
View Article and Find Full Text PDFJuvenile black sea bass populations are increasing in southern New England estuaries of the northeastern United States with possible trophodynamic effects on native labrid species: tautog and cunner . In this study, we examined the abundance, size-structure, and feeding ecology of juvenile sea bass and labrids in Narragansett Bay (Rhode Island, USA) from June to October in 2018 and 2019, and evaluated potential interspecific competition using habitat, diet, and isotopic niche overlap indices. Juveniles (age-0+) of each fish species spatiotemporally co-occurred in shallow, polyhaline habitats throughout the estuary.
View Article and Find Full Text PDF