Publications by authors named "C Soyez"

Pearl farming is crucial for the economy of French Polynesia. However, rearing structures contribute significantly to plastic waste, and the widespread contamination of pearl farming lagoons by microplastics has raised concerns about risks to the pearl industry. This study aimed to evaluate the effects of micro-nanoplastics (MNPs, 0.

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Article Synopsis
  • The study focuses on the effects of microplastics (MP) on aquatic organisms, specifically the pearl oyster Pinctada margaritifera, using real plastic waste from pearl farming in French Polynesia.
  • The researchers developed a method to generate MP in the ideal size range of 20-60 μm, crucial for the oysters, but ended up with a significant number of smaller particles, impacting their size distribution.
  • The findings indicate that particle self-assembly complicates accurate size characterization, highlighting the need for precise analysis in ecotoxicological studies to avoid misestimating the ecological impacts of microplastics.
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Ocean warming challenges marine organisms' resilience, especially for species experiencing temperatures close to their upper thermal limits. A potential increase in thermal tolerance might significantly reduce the risk of population decline, which is intrinsically linked to variability in local habitat temperatures. Our goal was to assess the plastic and genetic potential of response to elevated temperatures in a tropical bivalve model, Pinctada margaritifera.

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Pearl-farming is the second most important source of income in French Polynesia. However, tropical lagoons are fragile ecosystems with regard to anthropogenic pressures like plastic pollution, which threaten marine life and the pearl oyster-related economy. Here, we investigated the spatial distribution of microplastics (MP) and concentrations in surface water (SW), water column (WC) and cultivated pearl oyster (PO) from three pearl-farming atolls with low population and tourism.

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Many reef organisms, such as the giant clams, are confronted with global change effects. Abnormally high seawater temperatures can lead to mass bleaching events and subsequent mortality, while ocean acidification may impact biomineralization processes. Despite its strong ecological and socio-economic importance, its responses to these threats still need to be explored.

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