This study describes an optimisation and validation process on a method using gas chromatography coupled with mass spectrometry to quantify furan in foods consumed mainly by infants and toddlers. The method that we developed allowed for low limits of quantification for liquid (1 µg kg) and solid (2 µg kg) samples. Our method was then applied to 134 food samples from the first French Total Diet Study on infants and toddlers.
View Article and Find Full Text PDFJ Chromatogr B Analyt Technol Biomed Life Sci
August 2018
Consumers generally considered organic products to be healthier and safer but data regarding the contamination of organic products are scarce. This study evaluated the impact of the farming system on the levels of ochratoxin A (OTA) in the tissues of French pigs (muscle and liver) reared following three different types of production (organic, Label Rouge and conventional). Because OTA is present at trace levels in animal products, a sensitive ultra-high performance liquid chromatography-tandem mass spectrometry method using stable isotope dilution assay was developed and validated.
View Article and Find Full Text PDFMitophagy is critical for cell homeostasis. Externalization of the inner mitochondrial membrane phospholipid, cardiolipin (CL), to the surface of the outer mitochondrial membrane (OMM) was identified as a mitophageal signal recognized by the microtubule-associated protein 1 light chain 3. However, the CL-translocating machinery remains unknown.
View Article and Find Full Text PDFDynamin superfamily molecular motors use guanosine triphosphate (GTP) as a source of energy for membrane-remodeling events. We found that knockdown of nucleoside diphosphate kinases (NDPKs) NM23-H1/H2, which produce GTP through adenosine triphosphate (ATP)-driven conversion of guanosine diphosphate (GDP), inhibited dynamin-mediated endocytosis. NM23-H1/H2 localized at clathrin-coated pits and interacted with the proline-rich domain of dynamin.
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