Publications by authors named "Bum-Su Jung"

Article Synopsis
  • Food adulteration, whether intentional or accidental, is a major public health concern, and current detection methods often struggle to accurately identify harmful substances.
  • This study explores the use of nanoparticle-based sensors, which improve the sensitivity and specificity of detection, making them more effective than traditional methods.
  • By combining nanotechnology with forensic principles, the research aims to create innovative food safety systems that allow for rapid and reliable detection of adulteration in real-time.
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