Publications by authors named "Bradman A"

Returning results to participants of environmental exposure studies has become more common in recent years. Despite evidence of benefits for study participants, there are challenges in communicating results to people with limited resources or capacity to mitigate chemical exposures. We interviewed N = 54 participants and compared exposure report-back conducted in 2010-2013 across three susceptible study populations: 1) low-income pregnant individuals in the Chemicals in Our Bodies (CIOB) study; 2) the Center for the Health Assessment of Mothers and Children of Salinas (CHAMACOS) cohort; and 3) early childhood educators (ECE).

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Introduction: Asthma is common, affecting up to 8% of adults in the United States. Several studies have shown an association between poorer diet and asthma. Despite the prevalence of fast-food consumption in the Western diet, research examining fast food consumption and asthma is limited.

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Background: Endogenous and exogenous hormones may be present in beef. Human consumption of hormones has been linked to adverse health effects.

Objective: To estimate daily intake of hormonal growth promotants (HGP) from beef consumed by the US population.

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Importance: Research on fetal epigenetic programming suggests that the intrauterine environment can have long-term effects on offspring disease susceptibility.

Objective: To examine the association between prenatal maternal occupation and child epigenetic age acceleration (EAA) among a farmworker community.

Design, Setting, And Participants: This cohort study included participants in the Center for the Health Assessment of Mothers and Children of Salinas, a prospective, Latino, prebirth cohort.

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Background: Early life exposure to organophosphate (OP) pesticides is linked with adverse neurodevelopment and brain function in children. However, we have limited knowledge of how these exposures affect functional connectivity, a measure of interaction between brain regions. To address this gap, we examined the association between early life OP pesticide exposure and functional connectivity in adolescents.

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  • A study investigated the impact of exposure to various pesticides on respiratory health among avocado farmworkers in Michoacán, Mexico.
  • Urine samples from 105 farmworkers were analyzed for pesticide metabolites, and their respiratory symptoms were assessed through surveys and exposure-intensity scoring.
  • The results indicated mostly no direct associations between individual pesticide exposure and respiratory health; however, a mixture of pesticides, especially pyrethroids, was linked to an increased likelihood of night cough among workers.
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  • Prenatal exposure to PBDEs is linked to negative neurodevelopmental effects in children, raising concerns about breastfeeding as a potential risk factor due to the accumulation of PBDEs in breast milk.
  • A study involving 321 mother-infant pairs found that higher maternal PBDE levels during pregnancy correlated with poorer executive function in children, particularly when the duration of complementary breastfeeding was shorter.
  • Results suggest that longer breastfeeding may help reduce the adverse effects of prenatal PBDE exposure on children's cognitive development.
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Background: Phthalate exposures are ubiquitous during pregnancy and may contribute to racial and ethnic disparities in preterm birth.

Objectives: We investigated race and ethnicity in the relationship between biomarkers of phthalate exposure and preterm birth by examining: ) how hypothetical reductions in racial and ethnic disparities in phthalate metabolites might reduce the probability of preterm birth; and ) exposure-response models stratified by race and ethnicity.

Methods: We pooled individual-level data on 6,045 pregnancies from 16 U.

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Background: Diesel exhaust (DE) exposures pose concerns for serious health effects, including asthma and lung cancer, in California communities burdened by multiple stressors.

Objective: To evaluate DE exposures in disproportionately impacted communities using biomonitoring and compare results for adults and children within and between families.

Methods: We recruited 40 families in the San Francisco East Bay area.

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Background: Early life exposure to organophosphate (OP) pesticides has been linked with poorer neurodevelopment from infancy to adolescence. In our Center for the Health Assessment of Mothers and Children of Salinas (CHAMACOS) birth cohort, we previously reported that residential proximity to OP use during pregnancy was associated with altered cortical activation using functional near infrared spectroscopy (fNIRS) in a small subset (n = 95) of participants at age 16 years.

Methods: We administered fNIRS to 291 CHAMACOS young adults at the 18-year visit.

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Objective: Volatile organic compounds (VOCs) are used in the sterilization and manufacture of medical equipment. These compounds have high vapor pressures with low water solubility and are emitted as gases from solids or liquids. They can be mutagenic, neurotoxic, genotoxic, and/or carcinogenic.

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Consumer awareness of the presence of pesticides in fruits and vegetables and associated health risks influences the actions they undertake to reduce their exposure. This study was carried out to explore consumers' awareness of pesticide residues in fruits and vegetables and perceptions towards associated health effects in Kampala Metropolitan Area (KMA) in Uganda. Eight focus group discussions (FGDs) were done with fruit and vegetables consumers in KMA.

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Background: We previously reported associations of prenatal exposure to organophosphate (OP) pesticides with poorer neurodevelopment in early childhood and at school age, including poorer cognitive function and more behavioral problems, in the Center for the Health Assessment of Mothers and Children of Salinas (CHAMACOS), a birth cohort study in an agriculture community.

Objective: We investigated the extent to which early-life exposure to OP pesticides is associated with behavioral problems, including mental health, in youth during adolescence and early adulthood.

Methods: We measured urinary dialkylphosphates (DAPs), nonspecific OP metabolites, in urine samples collected from mothers twice during pregnancy (13 and 26 wk) and at five different times in their children (ages 6 months to 5 y).

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Background: The prevalence of liver disorders and metabolic syndrome has increased among youth. Glyphosate, the most widely used herbicide worldwide, could contribute to the development of these conditions.

Objective: We aimed to assess whether lifetime exposure to glyphosate and its degradation product, aminomethylphosphonic acid (AMPA), is associated with elevated liver transaminases and metabolic syndrome among young adults.

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Background: Young children may be exposed to pesticides in child care centers, but little is known about determinants of pesticide contamination in these environments.

Objective: Characterize pesticide contamination in early care and education (ECE) centers and identify predictors of pesticide concentrations and loading in dust collected from classroom carpets.

Methods: Carpet dust samples were collected from 51 licensed child care centers in Northern California and analyzed for 14 structural and agricultural pesticides.

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This is dataset describing the levels of Food, Drug, & Cosmetic (FD&C) dye in juice drinks, breakfast cereals, frozen desserts, ice cream cones, fruit flavored soft drinks, frostings & icings, fruit snacks/candy, decoration chips for baking, water enhancers, and flavored fruit drink powder. Data values are organized by absolute values, averages, SDs and % RSD. High performance liquid chromatography with a photometric diode array detector (HPLC-PDA) was used to measure dye levels and generate the data.

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  • Household cleaning products can expose users to harmful volatile organic compounds (VOCs and SVOCs), which may pose health risks, including an increased risk of breast cancer for women.
  • There’s no official standard for "green" cleaning products, making it hard for consumers to identify safer options and understand the chemicals they might encounter.
  • A study showed that conventional cleaning products like bleach and disinfectants led to higher air concentrations of hazardous VOCs compared to "green" products, although some "green" cleaners also emitted concerning fragrance chemicals.
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  • Infants with congenital heart defects face a heightened risk of neurodevelopmental disabilities, but the effects of daily environmental chemical exposure on their development remain unclear.
  • A study tracked 140 infants post-cardiac surgery, measuring various chemical exposure biomarkers and assessing neurodevelopmental outcomes at 18 months using specific developmental scales.
  • Findings revealed that higher exposure to certain chemicals, especially phthalates, correlated with significantly lower language and motor scores, indicating that these environmental factors may negatively influence neurodevelopment in this vulnerable population.*
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Organophosphosphorus pesticides (OPs) are widely used as insecticides in agriculture. Human exposure to OPs has been linked to adverse effects including poorer child neurodevelopment, reduced birth weight, altered serum hormone levels, and reduced semen quality. We measured six OP dialkyl phosphate (DAP) metabolites [three dimethyl alkylphosphates (DMs) and three diethyl alkylphosphates (DEs)] in urine samples collected two times during pregnancy (~13 and ~26 weeks gestation) from 594 women participating in the CHAMACOS birth cohort study and resided in an agricultural community in the United States (U.

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The Food and Drug Administration (FDA) regulates artificial food colors (AFCs) in the United States. Exposure to AFCs has raised concerns about adverse behavioral effects in children. We quantified AFC exposure in women of childbearing age, pregnant women, and children and compared them to FDA and World Health Organization acceptable daily intakes (ADIs).

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This study assessed concentrations of pesticide residues in fruits and vegetables from farm-to-fork in Kampala Metropolitan Area, Uganda. A total of 160 samples of fruit and vegetables collected from farms, markets, streets, restaurants and homes were analysed using liquid chromatography-tandem mass spectrometry; and Gas Chromatograph-Mass Spectrometer for dithiocarbamates. Multiple pesticide residues were detected in majority of the samples (95.

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Importance: Phthalate exposure is widespread among pregnant women and may be a risk factor for preterm birth.

Objective: To investigate the prospective association between urinary biomarkers of phthalates in pregnancy and preterm birth among individuals living in the US.

Design, Setting, And Participants: Individual-level data were pooled from 16 preconception and pregnancy studies conducted in the US.

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Background: Pesticide use for fruits and vegetable production in Uganda may result in presence of residues on produce which may pose health risks to consumers. Uganda does not have an established system for monitoring pesticide residues in fruits and vegetables and assessing potential health risks. This research aimed to conduct a health risk assessment of presence of pesticide residues in fruits and vegetables in the Kampala Metropolitan Area in Uganda.

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  • A review by the California Office of Environmental Health Hazard Assessment (OEHHA) examined the effects of synthetic food dyes on children's behavior, highlighting concerns over potential negative impacts.
  • Out of 27 clinical trials analyzed, 16 found some evidence linking food dye exposure to adverse behavioral outcomes, with many studies showing statistically significant results.
  • The current FDA daily intake guidelines may not sufficiently protect children’s neurobehavior due to outdated research, indicating a need for further evaluation of food dye exposure and additional studies.
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  • The study investigates the exposure of children (ages 2-16) and pregnant women to synthetic color additives (SCAs) found in over-the-counter (OTC) medications and vitamins, an area previously under-researched compared to food sources.
  • It was found that a children's cold/cough/allergy syrup had the highest exposure level to FD&C Red No. 40, with certain dosages leading to exposures that are double the typical amounts from food.
  • Overall, while the estimated exposures were below acceptable daily intake levels set by health organizations, the findings suggest that OTC products can contribute significantly to children's total SCA exposure and should be considered in future studies.
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