Africa as a continent has its unique challenges for analytical chemists in sample preparation for chromatographic analyses. The areas of agriculture, environment, food and health provide formidable challenges when it comes to method development, for example, drought can result in inadequate supplies of good quality water. The testing of water quality necessitates the development of assay methods that can be employed to not only determine the quantities of pesticides associated with malaria and tsetse fly eradication programmes, but also to monitor mycotoxins or neurotoxins.
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