Behavioural factors matter for the adoption of climate-smart agriculture.

Increasing agricultural productivity while ensuring environmental sustainability are two important targets in achieving the sustainable development goals under climatic shocks. In this regard, different climate-smart agricultural (CSA) practices have been recommended and promoted to meet these goals and targets. However, the adoption of these practices remains low and variable.

Farmer advisory systems and pesticide use in legume-based systems in West Africa.

Despite the adverse effects of pesticides on the environment and human health, they are a key ingredient in boosting agricultural productivity as a way of meeting global food demand. While global levels of pesticides are towering in high-income countries, pesticide use in many parts of Africa remains low, with significant impacts on agricultural productivity and food production. We use a rich longitudinal dataset to examine the relationship between farmer advisory systems and pesticide use in legume-based production systems in Ghana, Mali, and Nigeria.

COVID-19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania.

This study assesses the extent of COVID-19-related food insecurity in Kenya, Tanzania, and Namibia. Using the Household Food Insecurity Access Scale, we measure food insecurity in various dimensions and document several food access disruptions associated with the COVID-19 pandemic between April and July 2020. Furthermore, we assess the association of COVID-19 countermeasures with the adoption of various strategies in line with the coping strategies index.