Publications by authors named "Bindu R Sarker"
Article Synopsis
- Salmonellosis significantly threatens the poultry industry due to rising antimicrobial resistance, prompting a study in Rajshahi, Bangladesh, focusing on isolating and characterizing Salmonella in commercial chickens.
- The study found a high prevalence of Salmonella enterica at 41%, with 41.7% in broiler chickens and 40% in layer chickens, and identified location and feed type as risk factors.
- Most Salmonella isolates showed resistance to common antibiotics, particularly penicillin and nalidixic acid, highlighting the need for improved biosecurity measures and responsible antibiotic use.*
