Introduction: Patients in intensive care status are in nutritional threat and frequently present innutrition, therefore monitoring the nutritional offer becomes indispensable.
Aim: To purpose a control and monitoring form of enteral nutritional therapy and to evaluate its resoluteness.
Methods: Observational, analytical and retrospective study performed in intensive care patients receiving an enteral diet exclusively and/or associated with the oral/parenteral route, from January to April 2015 and from January to April 2016.