Publications by authors named "Beste Atlı"

In this study, the antioxidant (DPPH and ABTS radical-scavenging, ferric-reducing, iron (II)-chelating), anti-inflammatory (LPS-induced Raw 264.7 cell line), and cytotoxic activities (Du145 and A549 cell lines) of raw fruit, ripe fruit and leaves of the species were examined. By using high-pressure liquid chromatography, -OH benzoic acid, caffeic acid, and rutin were detected in the ethanol and water extracts.

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