Publications by authors named "Barbara Skrjanc"

Background: Slovenia similar to some European countries has a long tradition of the organized system of school meals. The present survey aimed to compare school lunch composition in Slovene primary schools ( = 40) with the national dietary guidelines; Methods: The survey took place from January to September 2020. Sampling of a 5-day school lunch ( = 200) for adolescents aged 10 to 13 years, were performed in schools.

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