Publications by authors named "Bader Alhafi Alotaibi"

Land-based livelihoods in Pakistan's high mountain regions are highly vulnerable to climate change due to the complex interactions between people and their natural environment. This study uses a mixed-method approach to explore how climate change affects land-based livelihoods in the high mountain Nagar District, Pakistan. Data were collected using a structured household survey of 430 randomly selected farmers, supplemented by focus group discussions and key informant interviews.

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Pakistan has a conducive condition for the development of a wide range of scrumptious fruits. As a result, the country grows a diverse assortment of tropical and subtropical fruits; the most prized and top-ranked fruit among all fruits grown in Pakistan is citrus. Citrus is the principal fruit that contributes significantly to Pakistan's export earnings and national income.

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Rural and agricultural communities' adaptation to climate change has gained significant attention owing to many countries' vulnerability to climate change risks. A similar trend has been witnessed in South Asia, a highly climate-vulnerable region, where research has grown dramatically considering the agriculture sector's vulnerability to climate-induced disasters. However, little attention has been paid to the adaptation of the livelihoods of rural households.

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The analysis of food consumption pattern is a primary concern of any developing country because it is related with food security. Pakistan is one of the emerging nations of the developing world. Due to the similarities and differences in households' food consumption behavior, income distribution, the effects of alternative tax structures, cost-benefit analyses, and the choice of cost of living index, the study of households' food consumption pattern is crucial for a developing nation like Pakistan.

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The world faced COVID-19, which was a threat to public health and disturbed the educational system and economic stability. Educational institutes were closed for a longer period, and students faced difficulty to complete their syllabus. The government adopted a policy of "suspending classes without stopping learning" to continue education activities.

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Climate change threatens the existence of humankind on the planet Earth. Owing to its arid climate and poor natural resources base, Saudi Arabia is particularly susceptible to the negative impact of ongoing climate change. Farmers' understanding of this global phenomenon is extremely important as it may help determine their adaptation behavior.

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The partnerships between agricultural cooperatives and development actors play a critical role in meeting development challenges and building cooperative sustainability. The objective of this study was to analyze the key characteristics of engagements established between agricultural cooperatives and other actors and determine their success level. An analytical framework was developed to highlight nine areas, namely partnership configuration, stakeholders, objectives of the partnerships, partnership types, partnership stages, communication methods, achieved outcomes, partnership evaluation, and partnership sustainability.

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Livestock plays a vital role in humans' food and nutrition security under rapidly changing climatic scenarios. This study investigates the nature and factors affecting livestock farmers' choices of climate-smart livestock practices by using a multivariate probit model and then estimates the average effect of these adopted strategies on per capita daily dietary (calorie, protein, and calcium) intake among livestock herders. For this purpose, data were collected from 196 livestock farmers residing in the Punjab province of Pakistan, selected through multistage purposive and random sampling.

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The sustainability of organic agriculture is associated with the farmers' experience, quality of information provided, management of risks, and compliance with legislation. The objectives of this study were to identify the sources used by the organic farmers to gain information related to organic production, and to assess organic farmers' perceived attitudes towards extension services. To address the research objectives, in-depth semi-structured interviews were conducted with 10 organic farmers in central Pennsylvania.

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Goal 17 of the sustainable development goals (SDGs) attracted attention to the importance of partnerships between governments, the private sector, and nonprofit organizations (NPOs) for sustainable development. This paper aims to analyze the processes of establishing and operating the partnerships between NPOs and other actors in terms of governance. The best practices for partnership governance were examined according to the partnering life cycle framework.

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The inability of farmers to comply with global good agricultural practices (GlobalGAP) standards has led to food safety issues harmful to human health and sustainable agriculture. This study aimed to assess the extent of GlobalGAP compliance among orange farmers and investigate barriers associated with compliance. Data were collected with structured questionnaires from 238 orange farmers.

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Assessing farmers' satisfaction with the quality of agricultural-extension services is essential for developing extension programs that comply with farmers' needs and agroecological conditions. This study aimed to determine factors influencing farmers' satisfaction with extension services. Data were collected through a questionnaire from a random sample of 393 farmers in the Kafr El Sheikh governorate.

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The increasing number of fraudulent pesticides on the market not only constitutes a major threat to sustainable agriculture but can also have adverse consequences for the environment and human health. The purpose of this study is to assess farmers' risk perception with regard to fraudulent pesticides and to establish the determinants of their perception. Data were collected through structured questionnaires from 370 farmers from the eastern region in Saudi Arabia.

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The purpose of this study was to investigate the needs of extension agents for training on organic agriculture (OA) in the Riyadh Region. Fifty-five percent (n = 69) of extension agents were selected to collect data through an electronic survey. Results indicated that extension agents in the Riyadh Region cited on job training as a main source for acquiring knowledge in OA.

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