A 120-day growth trial was completed to assess rearing water quality and fish performance in terms of growth, feed efficacy, digestive enzymes, immunity, and antioxidant activity of seabass fed an experimental diet (ED) supplemented with commercial wood charcoal (WC) and activated wood charcoal (AC). Three levels (0, 10, and 20 g) of WC and AC were administered, representing five treatments: control (CD) fish-fed ED without additives, (WC-1) fish-fed ED containing 10 g kg WC, (WC-2) fish-fed ED containing 20 g kg WC, (AC-1) fish-fed ED containing 10 g kg AC, and (AC-2) fish-fed ED containing 20 g kg AC. Three hundred fish (60.
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