Publications by authors named "Autumn T Pickett"

This experiment evaluated health, physiological, and performance responses of high-risk cattle administered the maternal bovine appeasing substance (mBAS) during feedlot receiving. Angus-influenced, newly weaned male calves (n = 120) were purchased from an auction facility. Calves arrived at the research feedyard on day -1 and body weight (BW) was recorded upon arrival (199 ± 1 kg).

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This experiment evaluated the performance, health, and physiological responses of high-risk steers receiving a Bacillus-based probiotic during a 90-d grazing period. A total of 240 Angus-influenced steers were used in this experiment that was replicated over 2 yr (120 steers/year). Each year, steers were obtained from an auction yard and transported to the experimental facility (120 km).

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This experiment evaluated growth, physiological responses, and puberty attainment in beef heifers reared in drylots with a high stocking density, and provided or not with a moderate exercise regimen. A total of 180 heifers (75% Angus × 25% Brahman) were used in this experiment replicated over 2 yr. Each year, 90 heifers were ranked by age (264 ± 1 d) and body weight (BW on day -3; 200 ± 2 kg) on day 0, and assigned to a) one of six drylot pens (10 × 14 m pens; 10 heifers per pen) with a stocking density of 14 m2/heifer (DENS), or b) one of three pastures (2-ha pastures; 10 heifers per pasture) with a stocking density of 2,000 m2/heifer (CON).

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Article Synopsis
  • The experiment assessed the impact of administering bovine-appeasing substances (BAS) to feeder cattle during a 42-day preconditioning phase followed by a feedlot period, focusing on their productivity and health.
  • Ninety calves were transported and split into two treatment groups: one receiving multiple doses of BAS and the other a placebo, with various parameters like body weight and blood samples monitored throughout the program.
  • Results showed no significant differences in daily gain or feed efficiency between the two groups, but the BAS group had lower plasma haptoglobin levels, indicating better health post-transport compared to the control group.
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Two experiments evaluated carcass characteristics of finishing steers administered the maternal bovine appeasing substance () prior to slaughter. In Exp. 1, 954 Angus-influenced finishing steers housed in 6 original pens were used.

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This experiment compared ruminal, physiological, and productive responses of feedlot cattle receiving extract to replace or fed in conjunction with monensin + tylosin. Angus-influenced steers ( = 120) were ranked by body weight (; 315 ± 3 kg) and allocated to 4 groups of 30 steers each. Groups were housed in 1 of 4 drylot pens (30 × 12 m) equipped with GrowSafe feeding systems (4 bunks/pen) during the experiment (day -14 to slaughter).

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This study compared the relative abundance of bacteria in the nasal cavity of high-risk beef heifers at feedlot arrival according to subsequent incidence of bovine respiratory disease (BRD). Angus-influenced heifers (n = 76) were transported for 1,100 km (11 h) to the feedlot (day -1). At feedlot arrival (day 0), heifers were weighed [shrunk body weight (BW) = 234 ± 15 kg] and a nasal cavity swab collected for microbiota analysis.

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This study evaluated productive and physiological responses in feedlot cattle receiving a finishing diet that included Ca salts of palm oil (CSPALM), or a blend of Ca salts of palm, cottonseed, and soybean oils (CSMIX). Ninety yearling steers were housed in 15 pens equipped with Calan-gate feeders (6 steers/pen). Steers within each pen were stratified by shrunk body weight (BW; 410 ± 3.

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Article Synopsis
  • The experiment examined how different diets affect the microbiota in the rumen, vagina, and uterus of beef heifers using a controlled design with varying grass and corn concentrate ratios.
  • Results indicated that as the concentrate in the diet increased, the rumen pH decreased, but there were no significant changes in vaginal or uterine pH.
  • Bacteroidetes was the predominant phylum in the rumen and decreased with more concentrate; however, vagina and uterus microbiota, primarily Firmicutes, remained stable despite dietary changes, while specific genera like Prevotella showed varying responses across different areas.
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