Fishy business in Seattle: Salmon mislabeling fraud in sushi restaurants vs grocery stores.

Salmon is the most commonly consumed finfish in the United States of America (USA), and the mislabeling of salmon is a widespread problem. Washington State is a global supplier of wild-caught Pacific salmon and local salmon mislabeling results in substantial economic, ecological, and cultural impacts. Previous studies in Washington State identified high levels of mislabeled salmon in both markets and restaurants, resulting in local legislation being passed that requires proper labeling of salmon products, including identifying it as wild-caught or farm-raised.

COVID-19 vaccine acceptability among healthcare workers in Yemen.

Background: Acceptability of COVID-19 vaccine by healthcare workers (HCWs) can affect its acceptability by the general population.

Aim: To assess COVD-19 vaccine acceptability among HCWs in Sana'a, Yemen.

Methods: We conducted a multicentre cross-sectional study among 391 HCWs in Sana'a, Yemen, from January to March 2022.