The Modern period in Europe is marked by the introduction of deep agricultural changes. In the Basque Country (northern Spain), the implantation of an intensive crop rotation was made possible by the expansion of agricultural liming, although the extent and implications of this practice have not been previously explored in depth. The present paper proposes a multidisciplinary approach to this question, based on the combined analysis of archival sources, toponymy, visual prospection focused on the presence of limekilns, and agricultural soil coring in four local contexts of the Atlantic Basque Country.
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